Thai-Thaifood
Thai Food
The Thai Kitchen
When you walk through the streets in Thailand then you can see and smell delicious food everywhere. All along the roadside you see mobile cookshops where you will find anywhere delicious food, boiled, grilled or steamed. It smells delicious and seductive everywhere and it can be incredibly tasty and inexpensive food.Thai food is super fresh and super versatile. The traditional Thai cuisine offers a diverse aromatic taste experience and shows the incredible diversity of Thai cuisine. Gradually, the Thai cuisine mixed now additionally with the Chinese Indonesian and Indian cuisine and increases the variety of delicious food variants again many times. The Thai food tastes unique. No wonder the Thai cuisine is one of the best cuisines in the world.
Traditionally, the Thai dishes are flavored with chilli, lime, lime leaves, curry, coriander or Thai basil. In Thailand is always eaten several times a day with no fixed mealtimes. In Thailand one uses to cook a wok. You eat with fork and spoon - a knife you do not need to eat in Thailand. All meals are served bite-sized. Rice is at every meal and is offered in many forms and variations. Especially the Thai jasmine rice and fried rice and sticky rice are common. In Thailand, all meals are served together and are meant for all guests at the table. From mild to fiery hot, everything is represented. Papaya salad and Thai curry are probably the most famous Thai dishes. I hope you have now become hungry for an all around great tasting and chilli spicy Thai dish.
We strongly recommend you to visit Thailand and try the Thai food locally. Some culinary Thailand travel tips can be found on our website. Until you have the time to travel to Thailand, it is best to cook now a Thai dish for you and cook your friends. Bon appetit and bon voyage.
Original Thai recipes and lots of information about life in Thailand ... you will find here on my website ...